NOTE: All information provided on this post is given as a GUIDE ONLY, I take no responsibility for the information, and there are no guarantees that any food products sent following these guidelines wont be confiscated by customs.
The Australian Quarantine and Inspection Service is known for being very strict (for good reason, and keep up […]

WTF??? I am sure you are probably all saying, well Caphe cut chon is a vietnamese coffee that is collected from the ground of Vietnamese coffee plantations (a similar coffee is avaliable in Indonesia and is called Kopi Luwak). The very best (supposingly) coffee cherries are picked out by the Palm Civet, the berries are […]

I was tagged for this meme by Reid, yay how much fun is this? Since this is the first time I have ever been tagged! I decided to keep the same spirit as Reid and write about my cookbooks which seems to me to be the most appropriate for this blog. I dont hink I […]

Clare (we hear!) loves to eat
And decided she needed a treat:
French was the toast,
She loves it the most.
Stuffed with blackberry jam it tastes neat.

Jeanne from Cook Sister has posted the round up to the EOMEOTE. Can you beleive the lovely Limerick that she wrote especially for little old me? I can’t […]

Indira and I decided to both blog about our gorgeous kitties this weekend. So go see the very cute Kittaya over an Mahandi, which has a new home
Posted in Weekend Cat Blogging, Blogging, Kiri, Burmese, eatstuff

My Poor Boy had a hard week at work. So I figured that he needed a special meal to cheer him up, the only problem is, I was really tired, and not in the mood to cook (Me? wow that is weird). So whilst I was going on the usual shopping trip I realised a […]

I have to say that I llluuurrvveee Indonesian food, it is so very very very addictive.
I don’t know what everyone in the rest of the world hears, but there has been alittle hassel between Australia and Indonesia at the moment. I think it is all phooey. I was actually inspired to make Indonesian tonight when […]